Since it's Fall already I thought I'd make some home-made apple butter!
I found a great farm stand at the market on Tuesday that sells sweet apples. If you want to make it look for Granny Smith or Gravenstein apples.
Peel the apples and cut into small cubes
Put cubed apples in pot and add about 1/4-1/2 cup of water. You don't want the apples to be covered in water but you want enough for the apples to steam. Cook on medium to high.
Once the apples are soft, add a couple of drops of vanilla and cinnamon. Mash until soft.
Taste. If you need to, add more vanilla and cinnamon.
Put apple butter in mason jar and refrigerate to cool.
Best served on bread or pork.
Happy Fall!
No comments:
Post a Comment